How To Make Delicious Beef Picadillo

Introduction

Beef Picadillo is a traditional Latin American dish that has become a favorite all over the world. It is a delicious combination of ground beef, vegetables, and spices that is perfect for family dinners or special occasions. The dish is easy to make and can be customized to suit your taste preferences.

Ingredients

For this recipe, you will need the following ingredients:

• 1 pound of ground beef
• 1 onion, chopped
• 3 garlic cloves, minced
• 1 green bell pepper, chopped
• 1/2 cup of raisins
• 1/2 cup of sliced olives
• 1/4 cup of tomato sauce
• 2 tablespoons of olive oil
• 1 teaspoon of ground cumin
• 1 teaspoon of dried oregano
• 1/2 teaspoon of salt
• 1/4 teaspoon of black pepper
• 1/4 cup of beef broth

Instructions

Follow these simple steps to make Beef Picadillo:

1. Heat the olive oil in a large skillet over medium-high heat.
2. Add the ground beef and cook until browned, breaking it up with a spoon as it cooks.
3. Add the onion, garlic, and green pepper to the skillet and cook until the vegetables are tender, about 5 minutes.
4. Add the raisins, olives, tomato sauce, cumin, oregano, salt, and pepper to the skillet. Stir well to combine all the ingredients.
5. Pour in the beef broth and bring the mixture to a simmer.
6. Reduce the heat to medium-low and continue to simmer for 10-15 minutes, or until the liquid has thickened and the flavors have melded together.
7. Remove the skillet from the heat and let the mixture cool for a few minutes.
8. Serve the Beef Picadillo over rice or with tortillas, garnished with fresh cilantro or chopped scallions.

Nutrition

This recipe makes approximately 6 servings. Each serving of Beef Picadillo contains:

• Calories: 315
• Protein: 20g
• Fat: 16g
• Carbohydrates: 22g
• Fiber: 3g
• Sugar: 14g
• Sodium: 530mg

Conclusion

Beef Picadillo is a delicious and easy-to-make dish that is perfect for any occasion. With its combination of ground beef, vegetables, and spices, it is sure to become a family favorite. Whether you serve it over rice or with tortillas, this dish is sure to impress. So why not give it a try today and see for yourself just how delicious it can be!