Mexican Casserole With Ground Beef Recipe

Ground beef casserole with cream cheese and cheddar. Ground beef
Easy Mexican Ground Beef Casserole Best Beef RecipesEasy Mexican Ground Beef Casserole Best Beef Recipes

Introduction

Mexican cuisine is known for its bold flavors and colorful ingredients. One of the most popular dishes is the Mexican casserole with ground beef. This dish is not only delicious but also easy to make and perfect for feeding a crowd. In this recipe, we’ll walk you through how to make a flavorful and hearty Mexican casserole with ground beef.

Ingredients

Here are the ingredients you’ll need for this recipe:

  • 1 pound ground beef
  • 1 onion, chopped
  • 1 red bell pepper, chopped
  • 1 green bell pepper, chopped
  • 1 can (15 ounces) black beans, drained and rinsed
  • 1 can (15 ounces) corn, drained
  • 1 can (10 ounces) diced tomatoes and green chilies, undrained
  • 1 cup salsa
  • 1 tablespoon chili powder
  • 1 teaspoon ground cumin
  • 2 cups shredded Mexican cheese blend
  • 1/4 cup chopped fresh cilantro
  • Tortilla chips, for serving

Instructions

Follow these simple steps to make Mexican casserole with ground beef:

  1. Preheat your oven to 375°F.
  2. In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
  3. Add the onion, red bell pepper, and green bell pepper to the skillet and cook until softened.
  4. Add the black beans, corn, diced tomatoes and green chilies, salsa, chili powder, and cumin to the skillet. Stir to combine.
  5. Cook for a few minutes until heated through.
  6. Transfer the mixture to a 9×13 inch baking dish.
  7. Sprinkle the shredded cheese over the top of the mixture.
  8. Bake for 20-25 minutes or until the cheese is melted and bubbly.
  9. Sprinkle the chopped cilantro over the top of the casserole.
  10. Serve with tortilla chips.

Nutrition

Here are the nutrition facts for one serving of this Mexican casserole with ground beef:

  • Calories: 442
  • Total fat: 22g
  • Saturated fat: 10g
  • Cholesterol: 85mg
  • Sodium: 1008mg
  • Total carbohydrates: 31g
  • Dietary fiber: 8g
  • Total sugars: 5g
  • Protein: 30g
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Conclusion

This Mexican casserole with ground beef is a delicious and easy-to-make dish that is perfect for feeding a crowd. With its bold flavors and colorful ingredients, it’s sure to be a hit at your next party or family gathering. Give it a try and let us know what you think!

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