

Introduction
Spaghetti is a classic Italian dish that is loved by people all around the world. It is easy to make, and the possibilities for customization are endless. In this article, we will be sharing with you the best spaghetti recipe with ground beef. This recipe is perfect for those who are looking for a hearty and filling meal that is easy to make.
Ingredients
- 1 pound ground beef
- 1 onion, chopped
- 4 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 1 can (6 ounces) tomato paste
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 pound spaghetti
Instructions
- Heat a large skillet over medium-high heat. Add the ground beef and cook until browned, stirring occasionally.
- Add the onion and garlic to the skillet and cook until the onion is translucent, about 5 minutes.
- Add the crushed tomatoes, tomato paste, basil, oregano, salt, and pepper to the skillet. Stir to combine.
- Reduce the heat to low and let the sauce simmer for 20 minutes, stirring occasionally.
- While the sauce is simmering, cook the spaghetti according to the package instructions.
- Drain the spaghetti and add it to the skillet with the sauce. Toss to combine.
- Serve hot and enjoy!
Nutrition
This recipe makes 6 servings. Each serving contains:
- Calories: 520
- Protein: 28g
- Fat: 16g
- Carbohydrates: 68g
- Fiber: 6g
- Sugar: 12g
- Sodium: 620mg
Tips and Variations
Here are some tips and variations to make this spaghetti recipe even better:
- Use lean ground beef to reduce the fat content.
- Add some vegetables, such as mushrooms, bell peppers, or zucchini, to the sauce to increase the nutritional value.
- Use whole wheat spaghetti instead of regular spaghetti to add more fiber to the dish.
- Add some red pepper flakes to the sauce if you like a little bit of heat.
- Serve the spaghetti with a side salad or some garlic bread for a complete meal.
Conclusion
This best spaghetti recipe with ground beef is a delicious and easy-to-make meal that is perfect for any occasion. With just a few simple ingredients and some basic cooking skills, you can create a hearty and filling dish that your whole family will love.